Mozambique faces challenges in staple food crop production, which makes crop yield prediction vital for effective policy-making on food security. The...
The conservation and sustainable utilization of plant genetic resources are the keys to improving agricultural productivity and sustainability....
In 2013, Water International published a two-part special issue, Identifying the barriers and pathways forward for expanding the use of groundwater...
Fusarium oxysporum f. sp. cubense (Foc), the causal agent of Fusarium wilt of banana, can persist in the soil for extended periods as chlamydospores...
Purpose We study five exogenous shocks: climate, violence, price hikes, spoilage and the COVID-19 lockdown. We analyze the association between these...
The 2025 lecture, delivered by Claudia Ringler, PhD, explored the critical role of irrigation in advancing global food security — a timely topic...
Corky ringspot (CRS) disease is responsible for lot rejection due to internal necrotic lesions in potato tubers. It is caused by tobacco rattle virus...