What do we know about the future of pulses in global and regional agrifood systems
Low- and middle-income countries (LMICs) account for about 55 percent of global pulse production. Nearly one-half (48 percent) of global production...
CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARLow- and middle-income countries (LMICs) account for about 55 percent of global pulse production. Nearly one-half (48 percent) of global production...
Food systems have achieved remarkable progress in recent decades, but moving forward, they will face significant challenges in delivering the many...
Foresight research has yet to fully explore gender equality as an outcome and a driver of food systems transformation. Foresight analysis can assess...
Food assistance has evolved to address both immediate needs and long-term resilience, reflecting the broader scope of interventions beyond...
Productivity growth has played a dominant role in driving the growth of Indonesia’s agricultural production in recent decades, but it has been...
Population growth, changing diets, and a rapidly growing feed sector are contributing to a sharp increase in global maize demand, which is expected...
Addressing the dual challenge of limited resources and a large population, China must prioritize sustainable agricultural practices to ensure food...
Argentina, Brazil, Paraguay, and Uruguay (ABPU) have significant weight in the global agricultural market. In 2020–2022, the bloc accounted for 53.1...