Integrating carbon sequestration and yield optimization in Indian cropping systems
Agriculture contributes significantly to greenhouse gas (GHG) emissions but also holds strong potential for mitigation – particularly through soil...
CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARAgriculture contributes significantly to greenhouse gas (GHG) emissions but also holds strong potential for mitigation – particularly through soil...
Vietnam is one of the world’s leading rice producers and exporters. Its rice paddies also contribute significantly to methane emissions. This study...
Rice is a vital staple food for most of Mali's population, especially supporting the food and nutritional security of poor rural farming...
Parboiling and the valorisation of rice by-products play an increasingly critical role in strengthening climate resilience, food security, and...
Food and nutritional insecurity remain major challenges in Mali, and projections indicate that the situation may worsen, particularly in...
Diversification in rice-based systems has emerged as a critical strategy to enhance climate resilience, improve farm profitability, and strengthen...
Rice production is rapidly increasing in Mali. However, population growth continues to outpace rice production, raising concerns about whether Mali...
Climate change impacts remain a significant risk to rice production in Mali, affecting rice productivity and farmers' livelihoods. Pilot...