Trait preferences and lentil varietal adoption in central Ethiopia A multistakeholder approach
Agricultural technologies, including modern/improved crop varieties, are a critical measure for improving productivity, meeting food security needs,...
CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARAgricultural technologies, including modern/improved crop varieties, are a critical measure for improving productivity, meeting food security needs,...
The three rust diseases, yellow (stripe) rust, black (stem) rust, and brown (leaf) rust are major challenges to wheat production, causing annual...
The fall armyworm (FAW), Spodoptera frugiperda (J.E. Smith), poses a significant threat to food security in sub-Saharan Africa. Identification of...
Seed yield prediction in forage plants involves the detection and counting of individual racemes that comprise an inflorescence. However, this task...
Rice production provides food security for billions of people in Southeast Asia (SEA). However, it is negatively influenced by changing climatic...
CONTEXT Seed is vital to the nutrition and livelihoods of millions of women and men small-scale farmers in low- and middle-income countries. Seed...
The success of vegetable breeding programs depends not only on yield but also on the development of cultivars that align with the needs and...