Publications
247 search results
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PublicationDecember 1, 2025
Genetic regulation of wheat plant architecture and future prospects for its improvement
More than a third of the world’s population's primary source of food is common wheat (Triticum aestivum L.). The total yield must be boosted...
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PublicationDecember 1, 2025
Dataset on varietal preferences gender roles and rainfall variability in wheat seed systems in Ethiopia
This dataset provides household-and plot-level information on wheat farmers in Ethiopia, with a focus on gender dynamics, rainfall variability, and...
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PublicationDecember 1, 2025
Mapping novel yellow and leaf rust loci and predicting resistance in cross derived Canadian durum wheat
Durum wheat (Triticum turgidum ssp. durum) suffers substantial yield losses from yellow rust (Puccinia striiformis) and leaf rust (Puccinia...
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PublicationDecember 1, 2025
Navigating formal informal and integrated seed systems Drivers of choice by sorghum grain producers in Tanzania and implications for seed access
Understanding what drives farmers to choose one seed system over another is important in setting goals for crop improvement programs and designing an...
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PublicationDecember 1, 2025
Technical report on the pilot scaleup of the improved cassava variety SM49894 Biofortified yellow cassava
This report summarizes a pilot scale-up initiative to evaluate the feasibility of scaling the biofortified cassava variety SM4989-4 through processed...
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PublicationDecember 1, 2025
Protocol for establishing Youth and Women Quality Centres YWQCs
These are community-owned, community-led centres that facilitate and stimulate the adoption of technologies to support smallholder farmers in...
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PublicationDecember 1, 2025
Results of using machine learning and a proximal canopy reflectance sensor to predict biomass and nutritional quality in tropical forages Urochloa humidicola in three different locations in Colombia
Attributes such as biomass and nutritional quality are characteristics that allow for the selection of better pastures and, therefore, for obtaining...