CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARFinger millet (Eleusine coracana subsp. coracana) (2n = 4x = 36) remains one of the most important millets in East Africa (EA), where it was most...
Stripe rust, caused by Puccinia striiformis f. sp. tritici, poses a major threat to global wheat (Triticum aestivum) production. This study assessed...
Assessing the nutritional quality traits of pastures is crucial for germplasm and breeding evaluations, enabling the selection of high-quality...
A comparative transcriptomic analysis was conducted for the nitrogen-efficient (BNI-Munal) and derivative parent Munal wheat genotypes to unravel the...
Genotype, environment, and genotype-by-environment (GxE) interactions play a critical role in shaping crop phenotypes. Here, a large-scale,...
Seed yield prediction in forage plants involves the detection and counting of individual racemes that comprise an inflorescence. However, this task...
Rice production provides food security for billions of people in Southeast Asia (SEA). However, it is negatively influenced by changing climatic...
CONTEXT Seed is vital to the nutrition and livelihoods of millions of women and men small-scale farmers in low- and middle-income countries. Seed...
