Publications
135 search results
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PublicationOctober 21, 2025
The relationship between accessibility of retail seeds and diet diversity a multilevel structural equation model applied to ethnic minority farmers in northern Vietnam
Undernutrition remains a critical issue among ethnic minorities in northern Vietnam, likely due to limited diet diversity. Our study examined the...
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PublicationNovember 1, 2025
Role of international price and domestic inflation in triggering export restrictions on food commodities
This paper investigates the drivers of export restrictions on agricultural products based on an original dataset developed at IFPRI. We focus on four...
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PublicationNovember 10, 2025
Transformative bottomup change in highly dynamic food environments Learning from living labs in Africa
The relationship between food environments, diets, and consumption practices is essential in improving nutrition and health outcomes. Despite growing...
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PublicationNovember 21, 2025
Filling the gaps Advancing neglected and underutilised species and knowledge systems in Thailand for food security and environmental sustainability
Neglected and underutilised species (NUS) offer potential to enhance nutrition, food security, and environmental sustainability. Of the over 30,000...
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PublicationNovember 26, 2025
Fruitomics From the 2DE era over shotgun MS towards single cell omics
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PublicationNovember 28, 2025
Characterizing food environments in Central Uganda
This report focuses on findings from 16 focus group discussions with adult men and women from four districts in Central region of Uganda to better...
FOOD SECURITYFOOD SYSTEMS+2 -
PublicationDecember 1, 2025
The unaffordability of healthy diets in South Asia and the implications for nutritionsensitive food policies