The famines in Gaza and other conflict areas are a moral failure
As scientists and members of the Standing Together for Nutrition Consortium (ST4N) who have been Standing Together For Nutrition during recent...
Publications
70 search results
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PublicationAugust 8, 2025
Vietnam food environment Unpacking the national policy landscape
This policy brief presents a comprehensive assessment of Vietnam’s national food environment policy landscape, using the INFORMAS Food-EPI framework....
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PublicationAugust 1, 2025
Plan of Results and Budget 2025 CGIAR Science Program on Better Diets and Nutrition
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PublicationAugust 1, 2025
Môi trường lương thực thực phẩm tại Việt Nam Phân tích và làm rõ bức tranh chính sách quốc gia
This policy brief presents a comprehensive assessment of Vietnam’s national food environment policy landscape, using the INFORMAS Food-EPI framework....
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PublicationJuly 29, 2025
Diet quality and obesity in women of reproductive age in Northern Tanzania a crosssectional study
Background: Obesity is an increasing problem among women of reproductive age (WRA) in Tanzania. Objective: We described WRA's nutritional status...
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PublicationJuly 24, 2025
Applying an integrated engagement model to support countryled food systems transformation Insights from the SHiFT Initiatives approach in Viet Nam Ethiopia and Bangladesh
From 2022-2024, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) combined high-quality...
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PublicationJuly 17, 2025
Vegetable fruit and staple crop production and input use Baseline findings from the FRESH endtoend evaluation
In Tanzania, fruit and vegetable (F&V) production is the fastest growing agricultural subsector.1 Production is concentrated among smallholder...
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PublicationJuly 14, 2025
Case studies on efforts to digitalize payments in agrifood value chains
Agriculture remains the backbone of rural economies across much of both Sub-Saharan Africa and South and Southeast Asia, employing 54 and 43 percent...