Exploring adolescents food environments in Vietnam Insights from participatory research
This policy brief synthesizes findings from participatory video research with adolescents in urban, peri-urban, and rural Vietnam. Adolescents...
Publications
67 search results
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PublicationDecember 1, 2025
Are consumers willing to trade off sensory quality for health benefits Experimental evidence from low glycemic index rice
Diet-related non-communicable diseases (NCDs) disproportionately affect low- and middle-income countries, including Asia where milled rice is...
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PublicationNovember 21, 2025
Filling the gaps Advancing neglected and underutilised species and knowledge systems in Thailand for food security and environmental sustainability
Neglected and underutilised species (NUS) offer potential to enhance nutrition, food security, and environmental sustainability. Of the over 30,000...
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PublicationNovember 1, 2025
Role of international price and domestic inflation in triggering export restrictions on food commodities
This paper investigates the drivers of export restrictions on agricultural products based on an original dataset developed at IFPRI. We focus on four...
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PublicationOctober 21, 2025
The relationship between accessibility of retail seeds and diet diversity a multilevel structural equation model applied to ethnic minority farmers in northern Vietnam
Undernutrition remains a critical issue among ethnic minorities in northern Vietnam, likely due to limited diet diversity. Our study examined the...
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PublicationOctober 6, 2025
Challenges and solutions from hygiene intervention targeting traditional slaughterhouses in western Kenya and Vietnam
ANIMAL PRODUCTSFOOD SAFETY -
PublicationOctober 3, 2025
Women at the forefront raising awareness of climateresilient varieties to transform the informal seed trade in Tanzania
Access to and utilization of quality seeds have been significant challenges facing Tanzania’s agricultural sector, especially for open-pollinated...
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PublicationOctober 1, 2025
Zinc distribution in structural components of high kernelzinc maize and its retention after milling
High kernel‑zinc maize (HKZM) has the potential to contribute to addressing zinc deficiency in regions with high maize consumption, particularly in...