CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARIntroduction Malnutrition persists in Kenyan urban informal settlements, disproportionately affecting women and children. This study explores the...
Purpose This paper aims to analyze and compare consumers’ acceptance and valuation of brown, colored and low glycemic index rice and identify the...
Cassava (Manihot esculenta Crantz) is a staple crop for millions of people worldwide, particularly in tropical and subtropical regions, where its...
Mozambique is increasingly vulnerable to climate risks, particularly in its agricultural sector, with the northern provinces of Nampula and Zambézia...
Mbamba MTE Company Limited, established in 2019 in Dodoma, Tanzania, works with over 81,000 smallholder farmers across Dodoma, Manyara, and Singida...
Presentación que resume los principales resultados del estudio, el cual busca identificar innovaciones potenciales para fortalecer la calidad de la...
