CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIAR"Background: The food environment consists of external and personal domains that shape food purchasing decisions. While research on food...
This site-specific video provides an overview of our research on adolescents' food environments in Vietnam, featuring participatory videos...
This site-specific video provides an overview of our research on adolescents' food environments in Vietnam, featuring participatory videos...
This site-specific video provides an overview of our research on adolescents' food environments in Vietnam, featuring participatory videos...
Background Quality antenatal care (ANC) services are critical for maternal health and nutrition. Information on the quality of nutrition...
This is the protocol for a Campbell scoping review. The objectives are as follows: (i) To define and characterize the food environment of...
Low vegetable consumption in sub-Saharan Africa partly arises from limited availability across cereal-based zones. A field experiment in southern...
