Barriers to fruit and vegetable consumption among migrant workers in Bangkok a mixedmethods study
Background Low fruit and vegetable intake is a major public health concern, especially among marginalized populations. Myanmar migrants in Thailand...
Background Low fruit and vegetable intake is a major public health concern, especially among marginalized populations. Myanmar migrants in Thailand...
The Ethiopia FABLE team and the FABLE Secretariat collaboratively developed an ambitious illustrative national food and land use pathway for Ethiopia...
Introduction: A cross-sectional study was conducted to evaluate microbiological risk factors associated with <i>Salmonella</i> spp.,...
Robust hydrological simulation is key for sustainable development, water management strategies, and climate change adaptation. In recent years, deep...
Ethiopia’s extension and agricultural advisory landscape is undergoing a major modernization, shifting from generalized, “blanket” fertilizer...
Fish is the most frequently consumed animal-source food in Yemen, apart from dairy. Fish consumption is highest in coastal southern Yemen but also...
The ninth round of the Myanmar Household Welfare Survey (MHWS), a nationally and regionally representative phone survey, was conducted between July...
African indigenous cattle harbor rich genetic diversity shaped by long-term adaptation to tropical climates and endemic diseases, notably...