Soil carbon and nitrogen emissions under farmer managed conservation agriculture in Zimbabwe
Worldwide agriculture operates under the threefold challenge of adapting to climate change and mitigating its effects while aiming for sustainable...
Publications
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Consumer preferences and segmentation in social commerce for shrimp in Bangladesh implications for female entrepreneurship
Digital technology, and social media in particular, has opened up affordable and accessible business opportunities, especially for women who face...
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Flat planting of cassava is more productive economic and laboursaving than in annual ridges in the highrainfall environments of Northern Zambia
Context: Cassava (Manihot esculenta Crantz) is a strategic crop for food and income generation, but its productivity is challenged by low soil...
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Can a lighttouch graduation model enhance livelihood outcomes Evidence from Ethiopia
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Associations between Global Diet Quality Score GDQS and obesity in women of reproductive age in Northern Tanzania A crosssectional study
Background Obesity is an increasing problem among women of reproductive age (WRA) in Tanzania. Objective We described WRA’s nutritional status by...
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Empowerment unveiled Gender dynamics and the impact of nutritionsensitive agriculture interventions among ethnic minority groups in northern Vietnam
Gender equality and women's empowerment are key global agendas, yet women often face marginalization compared to men. Nutrition-sensitive...
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Pork safety across Vietnams traditional markets microbial contamination and vendor knowledge attitudes and practices
Foodborne diseases are a major cause of illness in low- and middle-income countries, and most are due to fresh foods sold in traditional markets....
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Network effects in household consumption patterns Evidence from northern Ghana
We study peer effects in consumption patterns and their associated welfare implications among rural farm households in northern Ghana using a panel...