Foodborne diseases are a major cause of illness in low- and middle-income countries, and most are due to fresh foods sold in traditional markets....
This study, carried out in 2022-2023, quantified the financial burden of disease in cattle, sheep and goats in Ethiopia for the year 2021 using the...
Worldwide agriculture operates under the threefold challenge of adapting to climate change and mitigating its effects while aiming for sustainable...
Motivated by extremely low levels of basic reading skills in sub-Saharan Africa, we experimentally evaluate two interventions designed to enhance...
Social assistance programs in developing countries often rely on local community members to identify potential beneficiaries. As community members...
We study the effect of the adoption of improved agricultural inputs on deforestation using a randomized control trial in Nigeria which introduced a...
CONTEXT: Despite increasing interest in agro-biodiversity, there is little research on the role of diversity in seed sources and related seed systems...