Rural and Urban AgriFood Vendors Survey in Bangladesh
The CGIAR initiative on Asian Mega-Deltas (AMD) has conducted a Rural and Urban Agri-Food Vendors Survey in Bangladesh. This survey aims to provide...
Publications
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Building climate resilience in smallscale aquatic food systems
Locally led initiatives in Bangladesh, Timor-Leste, and Zambia show why small-scale fisheries and aquatic food producers need a seat at national...
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Retention of fish biodiversity in a mixeduse agroecosystem in Cambodia
Fisheries of the Mekong Basin are crucial to regional food security. They rely on seasonal monsoon rains that inundate rice fields and reconnect...
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Senegal Dairy Genetics SDG Project Transhumance Survey
The project “Improved food and nutritional security from better utilisation of dairy cattle breed-types types in Senegal” (SDG), is led by the...
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Smallholder Pig Value Chains Development SPVCD and Safe Food Fair Food SFFF Project Household level and pig bio data
SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers...
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MYSAP Inland baseline survey
The dataset for the baseline study conducted by Mekong Economics for the project INLAND MYSAP titled ‘Improving the production, nutrition, and market...
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Nurturing island leaders Youth training and innovation in Solomon Islands
Engaging youth in positive island food system transitions is an emerging regional priority. The Nusatupe Innovation Hub in Solomon Islands, operated...
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Data for Foodborne disease hazards and burden in Ethiopia A systematic literature review 19902019
The data includes extractions of information on prevalence, incidence and impact of food borne disease hazards in Ethiopia from 128 articles captured...