Field evaluation of bread and durum wheat varieties for Septoria Tritici Blotch resistance in Morocco
Septoria tritici blotch (STB) caused by Zymoseptoria tritici, is one of the devastating foliar diseases on bread and durum wheat production in...
Publications
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Verdir les zones sèches agrosylvopastorales marginales au Moyen Orient en Afrique du Nord et dans la Corne de lAfrique
A chapter in Agroecology Transformation for Sustainable Food Systems: Insight on FRANCE-CGIAR Research. This chapter is about greening marginal...
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Comparison of databases reporting nutrient measures of fish and other aquatic foods
The nutrition values of fish and other aquatic foods have recently gained global recognition for their potential to alleviate ‘hidden hunger’ in many...
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Transforming dryland forests and agrosilvopastoral systems training course
Training material's that belong to the Transforming dryland forests and agrosilvopastoral systems course that seeks to build the competencies...
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Youth group sheep fattening a springboard to climateresilient farming and enhanced livelihoods in Ethiopia
Harnessing local feed resources, resilient feed management, and modern sheep fattening techniques promote climate change resilience, sustainable...
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Towards a MultiStakeholder Approach to Barley Breeding in Ethiopia Integrating GenderSpecific Preferences
Barley is a key staple crop in Ethiopia, crucial for food security, malt production, and livestock feed. Smallholder farmers rely heavily on...
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MorePork RHoMIS midline survey of smallholder pig producers in Uganda
The dataset covers 688 pig farming households in Central Uganda. The RHoMIS midline survey was implemented in Nov-Dec 2021 and covers household...
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One Health Initiative Intervention participation survey
This deliverable includes all major files for the OHI intervention participation cross-sectional survey and intervention survey participation...