Genotype vs Environment the ICARDA durum wheat breeding program for African dryland cultivation
Durum wheat is a staple and industrial food of many dryland farming systems. ICARDA breeding program has delivered since 1977 germplasm adapted to...
Durum wheat is a staple and industrial food of many dryland farming systems. ICARDA breeding program has delivered since 1977 germplasm adapted to...
The Alliance of Bioversity International and CIAT and its Accelerate for Impact Platform (A4IP) developed a methodology to scout science-based...
Original household survey data collected between October-November 2023 from dairy farmers in Kenya in three counties (Elgeyo-Marakwet, Uasin Gishu...
The introduction of business-oriented sheep fattening by The International Center for Agricultural Research (ICARDA) has revolutionized the economic...
Panorama solutions on Sustainable Rangeland Management (SRM) toolkit which is tested in North Africa and West Asia (NAWA region), with a specific...
The increasing threat of climate change makes developing drought-resilient crops ever more important. Barley (Hordeum vulgare), is a highly...
In sensory panel IV (Adults), The ComFA+Fish strawberry flavor instant porridge is a market-leading product with exceptional sensory appeal and...
Hessian fly (Mayetiola destructor) is the major pest in cereal areas and can cause up to 32 % yield losses on durum wheat (Lhaloui et al. 1992). Host...