The Acting British High Commissioner, Her Excellency, Ms Gill Atkinson, and her team visited IITA headquarters to familiarize themselves with the Institute’s activities. Hilde Koper, IITA Deputy Director General, Corporate Services, welcomed the team during the 27 August visit and introduced IITA activities, including its hub and youth programs. The group visited the Germplasm Health, Virology and Diagnostics Unit and Genetic Resources Center,
The African Cassava Agronomy Initiative (ACAI) project scientists demonstrated the use of AKILIMO tools to cassava stakeholders during the Dar es salaam International Trade Fair famously known as “Sabasaba exhibition” in Dar es salaam Tanzania. The exhibition highlighted how farmers could increase cassava productivity using the AKILIMO tools. Sabasaba, a Swahili word for “seven seven” is an annual national holiday occurring
With the increasing unemployment rate among youth in Nigeria, development stakeholders believe that agriculture can serve as a source of alleviating poverty and unemployment, both of which are closely linked. According to a study carried out by Romanus Osabohien, under the IFAD-sponsored IITA–CARE project, youth engagement in agribusiness can significantly contribute to increasing per capita income and reducing poverty in Nigeria. The study
On 20 August, the University of Nigeria (UNN) Alumni Association visited the IITA headquarters to strengthen its partnership with IITA to ensure food security in the country. Hilde Koper-Limbourg, Deputy Director General Corporate Services; Michael Abberton, IITA’s Director for West Africa Hub; and Toyin Oke, Head of Resource Mobilization, Protocol, and External Liaison Office, welcomed the team. Koper familiarized the
Better alignment to the needs and priorities of African countries, demand-driven partnerships to using digital tools to disseminate and scale out research knowledge and technologies to increase agriculture production while taking care of the environment, providing science-based evidence for decision making to increase farmers’ resilience to climate change and addressing youth unemployment… These and others are among the priority interventions
BY KARLA ESTRADA Although women are key actors in across food chains and the global food system, their contributions are often overlooked and undervalued due to gender norm biases and unequal distribution of resources—problems compounded by the COVID-19 pandemic. Thus gender equality is a critical factor in rebuilding and transforming food systems, including promoting the adoption of new technologies and
At the International Potato Center (CIP), our work is conducted through partnerships with the public and private sectors. Most commonly, we work through National Agricultural Research Services (NARS) that are affiliated with the host countries. These institutions are dedicated to serving farmers with their expertise in agronomy, plant health, and a host of other topics. CIP collaborates with NARS to build this expertise
Laos’ upland agriculture system, manifesting in different forms of land contestations among local communities and government agencies. Land conflicts in the upland is not a new phenomenon. Since 1975, the Government of Laos has pursued a resettlement policy of moving upland communities from remote mountainous areas to lowland areas. The policy officially intended to bring villagers closer to public infrastructure