In an op-ed on how climate change has affected and will continue to affect crops (grains, pulses, rice, etc.) in several regions of India, Hindu Tamil explained that paddy grains start sprouting early, crops get waterlogged, and depressions in the Bay of Bengal affect fishermen and the salt industry. The International Food Policy Research Institute (IFPRI) has already warned that the number of hungry
Energy Monitor writes in a report that climate change is making hurricanes, flooding, and other big natural disasters more frequent and more severe. There is growing acknowledgment that the traditional humanitarian response to these events is no longer fit for purpose. Many in the aid sector are pushing the idea of acting earlier, leveraging technological advances and existing solutions to forecast, plan for
Agri Dees published a summary of an IFPRI seminar. Agri Dees states that the Russian invasion of Ukraine triggered deep geopolitical upheavals and a crisis on the food and energy security fronts. Agriculture is at the center of this crisis issue: to reduce dependence on fossil fuels, can we dedicate part of agricultural production to the manufacture of biofuels without affecting food security? The
As part of a summary of significant discussions in agriculture and related topics, Devex Dish wrote that the share of exports affected by restrictions has fallen by 50 percent since May 2022. A new analysis from the International Food Policy Research Institute shows that the impact of food export restrictions imposed after the Russian invasion of Ukraine “appears to be less consequential than many
In a light, yet serious op-ed on the increase in food prices, Yeshiva World used potato kugel, a pudding-like dish made with grated or pureed potatoes, onions, eggs, flour, and other ingredients, to examine food prices. It seems that there are four major factors that have contributed to the “potato kugel crisis,” Labor, along with the costs of three ingredients–eggs, vegetable oil, and potatoes
Max Armstrong’s Farm Progress America is a daily podcast that looks at key issues in agriculture. It is produced and presented by Max Armstrong, veteran farm broadcaster and host of This Week in Agribusiness. In this episode, Max Armstrong reports that as the U.S. economy slows inflation will fall as well. Armstrong summarized comments from two economists including Joseph Glauber, a senior research fellow
BY AHDI MOHAMMED OPEN ACCESS | CC-BY-4.0 With global population expected to reach 10 billion by 2050, the world’s ability to nourish its inhabitants is under threat if current trends continue. Increasing conflicts, climate change impacts, and resource degradation are further undermining food production efforts, while social and economic challenges are making healthy diets inaccessible for nearly half of
Purnima Menon is CGIAR Senior Director for Food and Nutrition Policy and an IFPRI Senior Research Fellow based in New Delhi. She is the theme leader for South Asia Nutrition Programs in IFPRI’s Poverty, Health, and Nutrition Division. In her work in India, Dr. Menon directs POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India), an initiative to support