By Joseph Glauber and Abdullah Mamun July 29, 2024 In July 2023, the Indian government announced export restrictions on non-basmati white rice. Coming after earlier export limits on other types of rice, the action was taken in part due to a strengthening El Niño that threatened to limit rice production and fuel rising food inflation—a potential political liability for the Modi government as it faced
By Vartika Singh and Claudia Ringler July 15, 2024 Most of the Earth’s liquid fresh water resources are stored as groundwater. Accessible groundwater resources are increasingly extracted for use in irrigated agriculture, industrial and domestic purposes—and constitute the globe’s most extracted natural resource. Irrigation accounts for the lion’s share of groundwater use, and groundwater contributes around a third to 40% of total consumptive
By Catherine Ragasa, Ning Ma, and Emmanuel Hami July 10, 2024 Agriculture is central to Malawi’s economy, employing much of the population and contributing substantially to GDP. However, agricultural productivity and earnings have stagnated and chronic food insecurity is a serious problem. Recent shocks including the COVID-19 pandemic, higher food prices, and cyclones have hurt agricultural production and hindered Malawi’s progress toward SDG target 2.3 (double
Coffee is one of the most important smallholder cash crops in Papua New Guinea. It accounted for $156 million of export earnings, 13% of agricultural export revenues, and 1.4% of total export revenues in PNG in 2021. According to the PNG Rural Household Survey 2023, approximately 55% of sampled households in the highlands produce coffee. During March and April 2024, IFPRI collaborated
By Khalid Siddig and Rob Vos July 1, 2024 After 14 months of escalating internal conflict, Sudan is now confronting its most severe food security crisis on record. The latest Integrated Food Security Phase Classification (IPC) report, released June 27, reveals a grim picture: More than half the population is facing acute food insecurity, with a high risk of famine in multiple regions
By Rob Vos, Sara Gustafson, Sediqa Zaki, and Brendan Rice June 28, 2024 Despite some improvements during April and May, the Gaza Strip continues to face catastrophic food insecurity with a high risk of famine, according to the latest assessment of the Famine Review Committee of the Integrated Phase Classification (IPC), released on June 25. The IPC reports that 96% of Gaza’s population of
By Daniela Salas, Mali Eber Rose, and Brian McNamara June 20, 2024 Many policies have been implemented across Latin America and the Caribbean (LAC) to make agrifood systems more sustainable and promote food security. Identifying the most effective and innovative among these is crucial to efforts to adapt to climate change, sustainably transform food systems, and other key goals. The
By Oliver Kiptoo Kirui June 14, 2024 The United Nations recently warned of the risk of famine in Sudan. The war between the army and the paramilitary Rapid Support Forces has killed civilians and devastated livelihoods on a massive scale. Around 18 million people are already acutely hungry, including 3.6 million children who are acutely malnourished. IFPRI Research Fellow Oliver Kiptoo Kirui, who