Jawahir Wheat Brings Drought Resilience to Morocco
Durum wheat is a staple of Moroccan diets and crucial for national food security. Although Moroccan farmers have managed to produce cereal with limited water for centuries, repeated droughts over the past decade have made it increasingly difficult for cereal farming families to grow enough. A Jewel from the Wild Jawahir, Arabic for “jewels,” is a durum wheat variety bred