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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Pathways to power in fragile settings: Rethinking women’s roles in agriculture and food systems
29.04.25-
Gender equality, youth & social inclusion
A women fills a water vessel from a underground rainwater harvesting tank in the Thar…
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Women-led cooperatives and seed entrepreneurs drive seed innovation in Nepal
25.04.25-
Gender equality
By Prem Raj Bhatt, Mosharaf Hossain, Swati Nayak, Rabin Kushma Tharu, Jitendra Sah With women-led…
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“Opening our eyes” -Community seed banks at the heart of Peru’s Agrobiodiversity Zones
25.04.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Research, conservation, and development organizations in Peru join forces to establish community see…
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International Girls in ICT Day 2025: How advancing inclusive ICT is reducing the gender technology gap
24.04.25-
Gender equality
Ankita Tiwari* and Dr. Shalini Gakhar** Despite continuous advancements in agricultural technologies…
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Empowering women and youth for Gender Equality and Social Inclusion in Agri-Food systems
24.04.25-
Gender equality, youth & social inclusion
At the CGIAR Strategy Dialogue during Science Week, experts spotlighted the urgent need for gender…
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NATURE+ circular bioeconomy activities reach more than 5,000 people
16.04.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
By 2024, the NATURE+ Initiative’s circular bioeconomy activity reached dozens of communities in fi…
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Breaking Barriers: A journey of transformation towards gender equality
11.04.25-
Gender equality, youth & social inclusion
Through training delivered in collaboration with partners—including ‘Union Pour L’emancipatio…
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Empowering women through food innovation
04.04.25-
Gender equality, youth & social inclusion
In Fort Dauphin, in the south of Madagascar, a group of ten courageous and determined…
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The impact of nature-positive interventions for improved watershed management in the Western Ghats of India
04.04.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
CGIAR’s Nature-Positive Solutions Initiative (NATURE+), in collaboration with partners Mahatma Phu…
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Building IP Capacity Across Nations: ICRISAT’s South-South Training Sparks Cross-Country Learning
03.04.25-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), under the Indian Tec…
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Empowering Youth and Transforming Communities through Job Creation and Nutritious Beans in Kenya
01.04.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
The 'Nutritious Bean Products for Decent Employment for Youth in Kenya' project empowers young peopl…
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Women Leading Agricultural Transformation in Makueni and Machakos County Kenya
21.03.25-
Gender equality, youth & social inclusion
In the drought-prone counties of Machakos and Makueni, Kenya, a small but powerful innovation is…
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DRC: Women Cultivating Resilience Through Bean Farming in Conflict Zones
18.03.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Amid ongoing conflicts in the eastern Democratic Republic of Congo (DRC), an innovative agricultural…
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Investing in Women is the key to resilient food systems
07.03.25-
Gender equality, youth & social inclusion
CGIAR marks International Women's Day 2025 As the world grapples with food security, climate change,…
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Empowering Women in Agriculture: Addressing Gender-based Challenges and Fostering Inclusive Development
06.03.25-
Gender equality
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Gender equality, youth & social inclusion
2025 marks the 30th anniversary of the Beijing Declaration and Platform for Action, a pivotal…
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Empowering women in livestock: addressing gender barriers in Uganda’s pig sector
06.03.25-
Gender equality
Livestock is a key sector in Uganda, contributing approximately 4.3% of the country’s gross domest…
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Women and girls are at the heart of fostering better agrifood systems for all
06.03.25-
Gender equality, youth & social inclusion
Gender equality has never been more important. Thirty years after the Beijing Declaration, a landmar…
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Nature-Positive Solutions: Transforming Agrifood Systems for Resilience and Sustainability
05.03.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
A series of studies reveals the concerning extent of food insecurity, soil erosion and productivity…
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