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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Ensuring water security in Africa requires gender-transformative change at scale
13.06.25-
Gender equality
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Gender equality, youth & social inclusion
Water insecurity impacts agrifood systems across Africa— impacted by climate change, coloni…
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Conakry – Guinea: Italy supports sustainable cacao value chains in West Africa
19.05.25-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
In February 2025, a delegation from the Alliance of Bioversity International and CIAT conducted a…
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Liberia Showcases Climate-Resilient Rice Varieties to Boost National Food Security
02.05.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Suakoko, Bong County, Liberia — In a significant stride toward bolstering Liberia’s food and nut…
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Pathways to power in fragile settings: Rethinking women’s roles in agriculture and food systems
29.04.25-
Gender equality, youth & social inclusion
A women fills a water vessel from a underground rainwater harvesting tank in the Thar…
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“Opening our eyes” -Community seed banks at the heart of Peru’s Agrobiodiversity Zones
25.04.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Research, conservation, and development organizations in Peru join forces to establish community see…
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International Girls in ICT Day 2025: How advancing inclusive ICT is reducing the gender technology gap
24.04.25-
Gender equality
Ankita Tiwari* and Dr. Shalini Gakhar** Despite continuous advancements in agricultural technologies…
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Empowering women and youth for Gender Equality and Social Inclusion in Agri-Food systems
24.04.25-
Gender equality, youth & social inclusion
At the CGIAR Strategy Dialogue during Science Week, experts spotlighted the urgent need for gender…
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NATURE+ circular bioeconomy activities reach more than 5,000 people
16.04.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
By 2024, the NATURE+ Initiative’s circular bioeconomy activity reached dozens of communities in fi…
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Breaking Barriers: A journey of transformation towards gender equality
11.04.25-
Gender equality, youth & social inclusion
Through training delivered in collaboration with partners—including ‘Union Pour L’emancipatio…
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Empowering women through food innovation
04.04.25-
Gender equality, youth & social inclusion
In Fort Dauphin, in the south of Madagascar, a group of ten courageous and determined…
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The impact of nature-positive interventions for improved watershed management in the Western Ghats of India
04.04.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
CGIAR’s Nature-Positive Solutions Initiative (NATURE+), in collaboration with partners Mahatma Phu…
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Building IP Capacity Across Nations: ICRISAT’s South-South Training Sparks Cross-Country Learning
03.04.25-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), under the Indian Tec…
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Empowering Youth and Transforming Communities through Job Creation and Nutritious Beans in Kenya
01.04.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
The 'Nutritious Bean Products for Decent Employment for Youth in Kenya' project empowers young peopl…
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Women Leading Agricultural Transformation in Makueni and Machakos County Kenya
21.03.25-
Gender equality, youth & social inclusion
In the drought-prone counties of Machakos and Makueni, Kenya, a small but powerful innovation is…
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DRC: Women Cultivating Resilience Through Bean Farming in Conflict Zones
18.03.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Amid ongoing conflicts in the eastern Democratic Republic of Congo (DRC), an innovative agricultural…
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Investing in Women is the key to resilient food systems
07.03.25-
Gender equality, youth & social inclusion
CGIAR marks International Women's Day 2025 As the world grapples with food security, climate change,…
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Empowering Women in Agriculture: Addressing Gender-based Challenges and Fostering Inclusive Development
06.03.25-
Gender equality
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Gender equality, youth & social inclusion
2025 marks the 30th anniversary of the Beijing Declaration and Platform for Action, a pivotal…
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Empowering women in livestock: addressing gender barriers in Uganda’s pig sector
06.03.25-
Gender equality
Livestock is a key sector in Uganda, contributing approximately 4.3% of the country’s gross domest…
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