Driving nutrition, growing livelihoods with orange-fleshed sweet potato
The Strengthening Nutrition in Priority Staples (SNiPS) Project, funded by the Global Alliance for Improved Nutrition (GAIN) and implemented by IITA–CGIAR since inception has strengthened the OFSP value chain across production, vine multiplication, processing, marketing, and consumption. Evidence from implementation shows growing adoption of OFSP, with Mother’s Delight emerging as the preferred variety in both states due to its high yield and adaptability.