ICARDA’s Seed Health Laboratory (ICARDA-SHL) is responsible for the monitoring, clearance, and documentation of the safe germplasm movement at the...
The production, productivity and quality of temperate food legumes (faba bean, Kabuli chickpea, lentil, and field pea) are affected by several viral...
This poster is the result of the research project conducted during the 2025 Digital Methods Initiative Summer School "Social media at a...
Within discussions of land and resource rights, there is growing attention to women's rights, mostly in terms of household and individual rights...
Many forage species exhibit seed dormancy, which prevents germination and poses challenges for seed growers and analysts. Various methods have been...
Promoting gardening among urban residents holds the potential to improve urban diets in low- and middle-income countries, but there is a lack of...