Addis Dialogue Africa Malnutrition and CAADP
Hunger and malnutrition continue to threaten lives and livelihoods in different parts on the continent—despite decades of strategic plans and...
Publications
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What do we know about the future of water in food systems
Demand is growing while supply is uncertain: Globally, the demand for water in agriculture and food systems is growing, alongside competing needs in...
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What do we know about the future of the environment and biodiversity in relation to food systems
The environment’s proper functioning is essential for a better life on Earth, including maintaining, enhancing, and restoring biodiversity and...
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What do we know about the future of agrobiodiversity in relation to food systems
Agrobiodiversity — the diversity of living organisms that underpin agricultural systems — provides numerous critical benefits, from on-farm crop...
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What are food systems and what can we know about their future
Food systems are made up of the people, resources, and activities involved in the production, processing, distribution, and consumption of food. We...
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What do we know about the future of food systems in Latin America and the Caribbean
Heterogeneity and inequality: Latin America and the Caribbean’s (LAC) agrifood systems are marked by significant disparities across the region and...
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What do we know about the future of crop pests and diseases in relation to food systems
Crop pests and diseases (P&D) can cause substantial yield losses and pose a threat to global food security. Losses at a regional level can even...
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What do we know about the future of food systems innovation
Innovations have been and will continue to be critical drivers of food systems and societal change. Predicting “game-changing” technology ahead of...