Publications
154387 search results
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Highaltitude residence increases dietary iron absorption in young women a prospective stable isotope study in Peru
Abstract Acute high-altitude hypoxia increases erythropoietin (EPO) and erythroferrone (ERFE), which suppresses hepcidin and enhances iron absorption...
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Vietnam advances Alliancesupported food system transformation in national and subnationallevel policy agendas
From 2024 to 2025, the Alliance supported Vietnam’s Ministry of Agriculture and Environment and Ministry of Health in operationalizing the National...
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Tracing the economic impacts of the 2025 US tariff increases and evaluating possible responses An analysis for Papua New Guinea
Restrictions on global trade can contribute to adverse economic outcomes in developing countries. Perverse outcomes include reduced export...
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Landscapescale assessment of the contribution of improved Urochloa humidicola pastures to soil organic carbon stocks enhancement in the Colombian Llanos
Tropical grasslands can sequester substantial soil organic carbon (SOC), yet the temporal dynamics of SOC across soil layers—particularly in deep...
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Fusarium and agroecology Lessons earned and tools developed for Africa
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A One Health investigation and response to mass fish mortality along coastal communities in Akwa Ibom State Nigeria
In early 2020, coastal communities in Iwuopom Opolom, Akwa Ibom State, Nigeria, experienced sudden mass mortality of fish and crustaceans, raising...
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Analysis of spatial integration of bean markets prices in South Kivu North Kivu and Tanganyika DRC A cointegration approach
Bean markets in the provinces of South Kivu, North Kivu, and Tanganyika in the Democratic Republic of Congo face significant challenges, including...