Climate change can generate enemyfree space for cropfeeding herbivores
Crop-feeding herbivores reduce the world's food output by approximately 20% and climate change (CC) is bound to deepen those losses. Endemic or...
Crop-feeding herbivores reduce the world's food output by approximately 20% and climate change (CC) is bound to deepen those losses. Endemic or...
This article investigates the impact of food trade policies on domestic and international price volatility, focusing on rice and wheat markets. It...
Protected area management has shifted towards holistic, ecosystem-based approaches that consider human-environment interactions. This includes the...
Food-borne diseases result from consuming unsafe food. The burden of food-borne diseases is disproportionately high in Africa. Despite this, there...
Background: Rift Valley fever virus (RVFV) is a mosquito-borne zoonotic pathogen causing outbreaks in humans and ruminants across Africa and the...
Presented at the Jameel Observatory stocktaking webinar on Making early and anticipatory action work for pastoralists in the Horn of Africa, 18 March...
Presented at the Jameel Observatory stocktaking webinar on Making early and anticipatory action work for pastoralists in the Horn of Africa, 18 March...
Presented at the Jameel Observatory stocktaking webinar on Making early and anticipatory action work for pastoralists in the Horn of Africa, 18 March...