Loci controlling moisture conversion of durum wheat Triticum turgidum sp durum productivity
Loci controlling moisture conversion of durum wheat (Triticum turgidum sp. durum) productivity.
Loci controlling moisture conversion of durum wheat (Triticum turgidum sp. durum) productivity.
Presentation on ICARDA’s HTP Approach
This research work was implemented under the CGIAR Initiative on “Transformational Agroecology across Food Land and Water Systems” in the framework...
Parasitic weeds (Orobanche and Phelipanche spp) are key production challenges in the northern parts of Ethiopia. In addition to parasitic weeds, faba...
Presentation given by Biswanath Das during a partner meeting that took place in Istanbul, Turkiye, 13-15 December 2022 between ICARDA management and...
This report is a brief summary of a five-month internship conducted on water productivity in Central Asia. In this report, projects regarding water...
At the turn of 2000 many authors envisioned future plant breeding. Twenty years after, which of those authors’ visions became reality or not, and...
Chickpea (Cicer arietinum) is a crucial legume crop for food security and agricultural sustainability. Genomic selection (GS), an emerging breeding...