From transformation to sustainability Scaling inclusive climate services in East Africa
Farmers, researchers, and institutions under the ECREA project are strengthening inclusive climate services in Uganda’s bean sector, improving access...
Publications
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Enabling Environment Bottlenecks in Kenyas Emerging Circular and Agrifood Economies
Small and medium-scale enterprises (SMEs) are vital to Kenya’s transition toward climate-smart, circular agri-food systems. However, firms in novel...
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When farmers start calling for the weather forecast Rebuilding trust in climate information in Uganda
In Uganda’s bean-growing districts, the ECREA project is strengthening climate services by improving access, understanding, and use of weather...
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CGIAR 10 Year Impact in Nepal
This report highlights the impact of CGIAR Centers in Nepal over the last decade (2014–2024), demonstrating how research, innovation, and...
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Pathways for Circular Aquaculture and ResourceEfficient Food Production
Aquaculture systems vary significantly in how they manage water, nutrients, and waste, with system design emerging as the primary determinant of...
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Shaken but Not Deterred Acute Stressors and the Formation of Hope and Aspirations among TertiaryEducated Youth in Myanmar in the Aftermath of the 2025 Earthquake
Although hope and aspirations are increasingly considered to be both intrinsically and instrumentally valuable, quantitative evidence on the...
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Genotype × Environment Interaction in Sweet Potato Ipomoea batatas L Assessing Stability of Yield per Plant Across Six Diverse Environments
Genotype & times; environment (G & times; E) interaction is a key factor influencing the selection of stable and high-yielding sweet potato...
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Policy brief Delivering inclusive seed systems at scale Policy options for expanding youth and women quality centres in Buteleja Uganda
Common bean is a cornerstone of food security, nutrition, and household incomes in Uganda, particularly for women smallholder farmers. However,...