News Overview

by Mahesh Jampani, Karthikeyan Matheswaran, Dipaka Ranjan Sena, Manoranjan Mondal, Shreya Chakraborthy, Deepa Joshi As part of CGIAR’s Scaling for Impact program and Area of Work 2- scaling pathways in agrifood systems, the effort supports the water management practices at the landscape level and scaling of adaptive and data-driven irrigation advisory services for managing salinity in polders towards resilient agriculture

By Maha Al-Zu’bi (IWMI & CGIAR Scaling for Impact Program AoW2 Focal Point) In an era of climate stress, water scarcity, and geopolitical complexity, one truth stands out: managing water, energy, food, and ecosystems separately no longer works. The challenges are deeply intertwined -and so must be the solutions. That’s the spirit driving the upcoming regional webinar “Scaling for Impact:

By Md. Zakaria Hasan Background: The Storage Challenge Bangladesh produces approximately 3.6 million tons of onion annually, while the domestic consumption stands at 2.6 to 2.8 million tons. Despite having sufficient production to meet national demand, the country still imports 0.6–0.8 million tons of onion each year (Bangladesh Bureau of Statistics, 2024). This is primarily due to substantial post-harvest losses,

In the coastal villages of Tanzania’s Lindi region, where the sun warms the earth year-round, Debora Elimeleki Munisi once raised local chickens, which, though resilient and traditionally valued, had a slow growth that did not inspire moving beyond subsistence farming. “I started with local chicken, but they always gave me losses. So I decided to search for more modern breeds

by Maherin Ahmed In celebration of its 39th anniversary, the World Food Prize Foundation has announced the 2025 cohort of Top Agri-food Pioneers (TAP)—39 visionary leaders transforming agriculture and food security worldwide. Among them is Dr. Inga Jacobs-Mata, Deputy Director of the CGIAR Scaling for Impact (S4I) program and Director of Water, Growth and Inclusion at the International Water Management

By Muhammad Khalifa , Maha Al-Zu’bi , Zafar Gafurov , Shavkat Kenjabaev  Water-scarce regions like Kashkadarya in Uzbekistan face increasing pressures from climate change, competing water demands, and fragmented data systems that limit effective decision-making.  In response, digital water solutions are emerging to help such regions transition from fragility to resilience. On 3-4 November 2025, stakeholders from government, research and development sectors convened in Kashkadarya

Engaging the real-world elements of scaling agrifood solutions Written by Esther Kihoro ‘Scaling’ an innovation refers to increasing its readiness and use, which in turn increases the benefits the innovation generates. Scaling is needed now more than ever if we are to effect the unprecedented changes needed to transform the global food systems now under increasing multiple threats—e.g., from climate

Bridging science, policy, and practice to accelerate climate-resilient solutions in Central Asia By Maha Al-Zu’bi (IWMI & CGIAR Scaling for Impact Program AoW2 Focal Point) How can integrated approaches to water, energy, food, and ecosystems (WEFE) help transform agrifood systems and enhance regional cooperation? This was the central question explored during the regional webinar “Scaling for Impact: Integrating WEFE Nexus