Water is a fundamental input for food production and is used extensively across all agricultural activities, including crop cultivation, livestock...
The seventh edition of the Abstract Digest highlights a nutrition landscape in South Asia—and globally— marked by persistent anemia, poor dietary...
Vision2Biomass is an AI-driven approach for quantifying crop residue retention in paddy fields to support digital Monitoring, Reporting, and...
Uzbekistan, situated downstream in the Aral Sea Basin, is projected to face severe climate change impacts, including rising temperatures, intensified...
After the final round of a groundwater learning game in a village in India, the buzz of discussion and decision-making among farmers settled into...
These case studies were prepared in coordination with a World Bank report: <i>Rooted: Agriculture Rooted in Biodiversity</i>...
Soil acidity and related agricultural productivity constraints have re-emerged as a policy priority in several countries in Sub-Saharan Africa in...
Agriculture and land-use change due to agriculture and livestock is the largest driver of biodiversity loss worldwide. The IPBES Global Assessment...