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An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
International Food Policy Research Institute (IFPRI)

05.12.20
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Why is production of animal source foods important for economic development in Africa and Asia?
International Livestock Research Institute (ILRI)

05.11.20
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
International Food Policy Research Institute (IFPRI)

19.09.20
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Gender, labor migration and changes in small-scale farming on Vietnam's north-central coast
World Agroforestry (ICRAF)

09.09.20
- Biodiversity
- Creating JOBS and GROWTH
Regreening Africa: Consolidated Baseline Survey Report
World Agroforestry (ICRAF)

08.09.20
- Biodiversity
- Creating JOBS and GROWTH
Policy Gaps and Opportunities for Scaling Agroforestry in sub-Saharan Africa
World Agroforestry (ICRAF)

02.09.20
- Biodiversity
- Creating JOBS and GROWTH
Biochar producing gasifier cooking system for enhanced fuelwood efficiency, women’s wellbeing and sustainable agroecosystems in Kenya
World Agroforestry (ICRAF)

14.08.20
- Biodiversity
- Creating JOBS and GROWTH
Making smallholder agricultural production work: What we can learn from the socioeconomic and agrarian transformation through agro-well access in the North Central Province of Sri Lanka
CGIAR Research Program on Water, Land and Ecosystems (WLE)

30.07.20
- Creating JOBS and GROWTH
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
COVID-19 & Global Food Security
CGIAR

30.07.20
- Creating JOBS and GROWTH
- Nutrition
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Plural valuation of nature for equity and sustainability: Insights from the Global South
World Agroforestry (ICRAF)

06.07.20
- Creating JOBS and GROWTH
- Promoting EQUALITY OF OPPORTUNITY
Learning centres potentials for supporting NTFPS production from agroforest systems
World Agroforestry (ICRAF)

08.05.20
- Biodiversity
- Creating JOBS and GROWTH
Oil palm agroforestry: fostering socially inclusive and sustainable production in Brazil
World Agroforestry (ICRAF)

24.04.20
- Creating JOBS and GROWTH
- Promoting EQUALITY OF OPPORTUNITY
Bamboo-based agroforestry system (Dendrocalamus strictus + sesame–chickpea) for enhancing productivity in semi-arid tropics of central India
World Agroforestry (ICRAF)

24.04.20
- Biodiversity
- Creating JOBS and GROWTH
Where are the women? A review and conceptual framework for addressing gender equity in charcoal value chains in Sub-Saharan Africa
World Agroforestry (ICRAF)

24.04.20
- Creating JOBS and GROWTH
- Promoting EQUALITY OF OPPORTUNITY
Mango grafting booklet- A step-by-step guide
World Agroforestry (ICRAF)

15.04.20
- Creating JOBS and GROWTH
- Nutrition
Trees for food security: transforming lives and landscapes in Ethiopia
World Agroforestry (ICRAF)

09.04.20
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Psychological Factors Influencing Farmers’ Intention to Adopt Agroforestry: A Structural Equation Modeling Approach
World Agroforestry (ICRAF)

12.03.20
- Biodiversity
- Creating JOBS and GROWTH
Poverty eradication and food security through agriculture in Africa: Rethinking objectives and entry points
World Agroforestry (ICRAF)

11.03.20
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY

Publications

Filters

An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

Why is production of animal source foods important for economic development in Africa and Asia?

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios

Gender, labor migration and changes in small-scale farming on Vietnam's north-central coast

Regreening Africa: Consolidated Baseline Survey Report

Policy Gaps and Opportunities for Scaling Agroforestry in sub-Saharan Africa

Biochar producing gasifier cooking system for enhanced fuelwood efficiency, women’s wellbeing and sustainable agroecosystems in Kenya

Making smallholder agricultural production work: What we can learn from the socioeconomic and agrarian transformation through agro-well access in the North Central Province of Sri Lanka

COVID-19 & Global Food Security

Plural valuation of nature for equity and sustainability: Insights from the Global South

Learning centres potentials for supporting NTFPS production from agroforest systems

Oil palm agroforestry: fostering socially inclusive and sustainable production in Brazil

Bamboo-based agroforestry system (Dendrocalamus strictus + sesame–chickpea) for enhancing productivity in semi-arid tropics of central India

Where are the women? A review and conceptual framework for addressing gender equity in charcoal value chains in Sub-Saharan Africa

Mango grafting booklet- A step-by-step guide

Trees for food security: transforming lives and landscapes in Ethiopia

Psychological Factors Influencing Farmers’ Intention to Adopt Agroforestry: A Structural Equation Modeling Approach

Poverty eradication and food security through agriculture in Africa: Rethinking objectives and entry points