Agricultural Innovation to Protect the Environment Special Feature, PNAS

  • From

    CGIAR Independent Science and Partnership Council (ISPC)

  • Published on

    10.05.13

  • Challenges

    Environment

The papers in this special feature of PNAS highlight innovations in agriculture that could contribute to producing more food without increasing environmental pressures. The papers are based on some of the more exciting ideas that emerged from a forum in Beijing in October 2011 that brought together agricultural and environmental scientists from China with their peers from the rest of the world.

Citation
Ed. Cassman, K.G.,  & Sayer, J. (2013).  Agricultural Innovation to Protect the Environment. PNAS,  110 (21), 8345 Р8348.