CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARThe influence of global climate change on endangered species is of growing concern, especially for rosewood species that are in urgent need of...
In rural Laos, women have historically played crucial roles in agricultural activities, including rice cultivation, forest harvesting, and more...
Recent research and development efforts to achieve sustainable rice production in Vietnam have incorporated agroecological principles and practices....
The Apatani community in Arunachal Pradesh, India has long practiced rice-fish coculture, integrating rice cultivation with fish farming to enhance...
The CGIAR 2022-2024 R&I portfolio initiatives were designed with environmental health and biodiversity lenses. Significant lessons have been...
Ethiopia, the largest wheat producer in sub-Saharan Africa, relies heavily on wheat for both household income and food security. In the Dogoyena...
Mensajes clave La transición agroecológica es una oportunidad estratégica para el desarrollo sostenible en Ucayali. Los productores de cacao y camu...
The video shows how landscape multifunctionality contribute to integrating the three Rio Conventions (i.e., Convention on Biological Diversity,...
