Holistic research, policy and business investments can boost sustainable innovations in aquatic food systems and foster a nature-positive transformation in food production, said experts in the second UN Food Systems Dialogue hosted by the Norwegian leadership of the Global Action Network and WorldFish.
The Independent Dialogue saw diverse stakeholders in research and policy present transformative solutions and strategies to scale them as part of UN Food Systems Summit (FSS) Action Track 3, which is dedicated to boosting nature-positive production.
