The COVID-19 pandemic has all the makings of a perfect storm for global malnutrition. The authors identify key actions to protect nutritionally vulnerable groups.
The COVID-19 pandemic has all the makings of a perfect storm for global malnutrition. The authors identify key actions to protect nutritionally vulnerable groups.
Around 2 billion people globally are food insecure. Yet strategies to reduce chronic hunger and…
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BY YING VISSER AND MARIËLLE KARSSENBERG IFPRI’s recently-released 2021 Global Food Policy Repor…
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The rolling plains of the Aba Gerima watershed cover the upper portion of Lake Tana…
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