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From pilot projects to impact: How responsible scaling can accelerate climate action in agriculture

Climate change is no longer a future scenario for Latin America and the Caribbean. More intense droughts, unpredictable rainfall, emerging pests, and increasing pressure on food systems are transforming the way food is produced, distributed, and consumed across the region. In this context, agriculture faces a dual challenge: adapting to increasingly complex climate conditions while ensuring food security for millions of people.

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  • Africa
  • Climate Action
  • CGIAR Scaling for Impact

From pilot projects to impact: How responsible scaling can accelerate climate action in agriculture

Climate change is no longer a future scenario for Latin America and the Caribbean. More intense droughts, unpredictable rainfall, emerging pests, and increasing pressure on food systems are transforming the way food is produced, distributed, and consumed across the region. In this context, agriculture faces a dual challenge: adapting to increasingly complex climate conditions while ensuring food security for millions of people.

Over the years, governments, research centers, international development organizations, and farmers have developed solutions to address these challenges. More resilient crop varieties, agroforestry systems, climate services, digital platforms, early warning systems, and institutional innovations have all demonstrated positive results in different settings.

Yet one question continues to arise:

If the solutions already exist, why is it still so difficult to scale them?

This was one of the central questions discussed during the dialogue "Responsible Scaling as a Mechanism to Advance Regional Climate Action," held as part of the Second Regional Dialogue for Agriculture and Food Security Negotiators in Latin America and the Caribbean.

The discussion made one point abundantly clear: the challenge is not simply to innovate, but to ensure that innovations reach those who need them most in ways that are effective, sustainable, and inclusive.

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