Nutrition-sensitive value chains and food systems for Ethiopia: Where are the entry points?

An overview of an address to the Public Seminar on “The potential of value chains for nutrition:  A knowledge exchange for better informed policies and practices” in Addis Ababa, Ethiopia. Food systems in high, low, and medium-income countries are complex, dynamic, and changing. In order to determine appropriate nutrition-sensitive interventions within these systems, one must >> Read more