IRRI, in collaboration with the Food and Agriculture Organization (FAO) is equipping the next generation of African agricultural technicians and extension agents with technical strategies and techniques in developing sustainable rice value food chains.
Working with national agricultural research centers (NARS), CGIAR centers, including the Internation…
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The impact Covid-19 has had on farmers has been devastating. Harvest delays due to mobility…
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Crop breeding programs are setting an example for how to examine and improve their work – while…
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