Global Hunger Index 2017—Fact Sheet

From
International Food Policy Research Institute (IFPRI)
Published on
11.10.17
Challenges
Sustaining FOOD AVAILABILITY

Oct 12, 2017

Global Hunger Index 2017—Fact Sheet

This year one country hit the threshold of 50, which signifies extremely alarming hunger levels. But, it is impossible to know exactly how severe hunger is in some of the world’s poorest countries that lack data to determine GHI scores.

View original article

Related news

World Food Prize Highlights: Aquatic foods make a splash in Des Moines
WorldFish

22.10.21
- Nutrition
- Sustaining FOOD AVAILABILITY
WorldFish’s Global Lead for Nutrition and Public Health Shakuntala Thilsted landed in Des Moines, …
Read more
Rural women revolutionize the fight against malnutrition in Odisha, India
WorldFish

15.10.21
- Creating JOBS and GROWTH
- Nutrition
- Promoting EQUALITY OF OPPORTUNITY
- Securing PUBLIC HEALTH
- Sustaining FOOD AVAILABILITY
Linking locally-sourced aquatic foods with food and nutrition policies in the coastal state of …
Read more
Global research effort sets the stage for an aquatic food future
WorldFish

14.10.21
- Climate
- Creating JOBS and GROWTH
- Living within PLANETARY BOUNDARIES
- Nutrition
- Sustaining FOOD AVAILABILITY
Food systems account for half of the earth’s biocapacity and are responsible for 25 percent of…
Read more

View all

Global Hunger Index 2017—Fact Sheet

Global Hunger Index 2017—Fact Sheet

Related news

World Food Prize Highlights: Aquatic foods make a splash in Des Moines

Rural women revolutionize the fight against malnutrition in Odisha, India

Global research effort sets the stage for an aquatic food future