A new project in Peru is setting out to overcome barriers to growing more trees on farms, to protect biodiversity and help the country meet its nationally determined contributions to reducing greenhouse gas emissions
The post The forest is an ally not an enemy: can Peruvian farms support biodiversity? appeared first on Agroforestry World.
By Ma. Eliza J. Villarino Why do some food systems stakeholders adopt technology, and why…
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Millions of hectares of land suited to rice production in Asia and Africa are not…
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Authorities in Pakistan anticipate considerable climate-related decline in wheat production for the …
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