The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss of income and supply chains close or are seriously disrupted.
The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss of income and supply chains close or are seriously disrupted.
CGIAR, in collaboration with government agencies and other relevant stakeholders, held country launc…
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After being successfully presented at the Special Senior Officials Meeting of the ASEAN Ministers on…
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To enhance crop production in a sustainable manner, Green Super Rice (GSR) was proposed as…
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