The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss of income and supply chains close or are seriously disrupted.
The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss of income and supply chains close or are seriously disrupted.
Dr Leigh Ann Winowiecki has been appointed the new Theme Leader for Land Health Decisions…
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By Yanyan Liu and Emily Wu Most of the time, conversations about the impacts of…
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Researchers are readying to shine light on the world’s ‘dark matter’ — fungi — and…
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