“When you draw down more water than is replenished, then you begin to degrade the aquifer itself,” Claudia Sadoff, director general of the International Water Management Institute, tells CNN.
“When you draw down more water than is replenished, then you begin to degrade the aquifer itself,” Claudia Sadoff, director general of the International Water Management Institute, tells CNN.
By Ma. Eliza J. Villarino Why do some food systems stakeholders adopt technology, and why…
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Millions of hectares of land suited to rice production in Asia and Africa are not…
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Authorities in Pakistan anticipate considerable climate-related decline in wheat production for the …
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