The Alliance in Vietnam has worked on baseline food systems profiles to help address food and nutrition security issues from a consumption rather than a supply standpoint.
The Alliance in Vietnam has worked on baseline food systems profiles to help address food and nutrition security issues from a consumption rather than a supply standpoint.
Seaweed holds enormous potential to transform food systems for improved sustainability, equity and n…
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WorldFish’s Global Lead for Nutrition and Public Health Shakuntala Thilsted landed in Des Moines, …
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Linking locally-sourced aquatic foods with food and nutrition policies in the coastal state of …
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