Beyond the Roadmaps: What It Will Take to Truly Transform Food Systems in Latin America and the Caribbean
In early April, policymakers, researchers, and practitioners from across Latin America and the Caribbean gathered in Panama for the follow-up to the United Nations Food Systems Summit. The mood was, in many ways, encouraging: countries are moving forward.
- food environment
- food systems
- health diets
- National statistics
Beyond the Roadmaps: What It Will Take to Truly Transform Food Systems in Latin America and the Caribbean
In early April, policymakers, researchers, and practitioners from across Latin America and the Caribbean gathered in Panama for the follow-up to the United Nations Food Systems Summit. The mood was, in many ways, encouraging: countries are moving forward.
Across the region, national “food systems transformation roadmaps” are no longer just ideas—they are being developed, updated, and, in some cases, implemented. Governments are beginning to connect these roadmaps to public policies, national adaptation plans, and nutrition strategies. The language of food systems is taking hold.
But beneath this progress lies a more complicated reality.