Agroforestry Concessions are a strategic mechanism for smallholders in the Amazon. How do we make it work?
Every year, the Peruvian Amazon loses more than 100,000 hectares of forest due to expansion of the agricultural frontier over state forest land. In the last 15 years, a significant share of frontier dynamics has been closely related to the expansion of cash crops such as coffee and more recently, cocoa and other annual crops, grown mainly by migrant smallholder farmers. However, on state forest land, legal property titles cannot be granted.
Seminar: Climate change mitigation and the future of food and agriculture19.11.18
- Food Security
This seminar on Nov 20, organized jointly by CGIAR and the World Bank, will discuss…Read more
New methods in implementing an irrigation scheme bring notable impact16.11.18
Efficient water use, higher crop yields and improved farmer incomes Impacts of huge investments in…Read more
Why taxing meat could save hundreds of thousands of lives every year (World Economic Forum)12.11.18
The World Economic Forum published an article about the recent sentiment that consuming red and pr…Read more