Aflatoxin biocontrol product lowers maize, groundnut contamination in Senegal

From
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Published on
12.05.20
Impact Area
Health

Results from a new study show Aflasafe to be highly efficient at reducing aflatoxin contamination in key crops.

View original article

Related news

New study evaluates antimicrobial use by smallholder poultry farmers in Kajiado and Machakos counties in Kenya
International Livestock Research Institute (ILRI)

26.05.23
- Health
- Nutrition, health & food security
Smallholder poultry farmers need information on how to use antimicrobials correctly in chicken to re…
Read more
CGIAR Initiative on One Health holds annual planning meeting
CGIAR Initiative on One Health

16.05.23
- Health
- Nutrition, health & food security
On 24–25 April 2023, the CGIAR Initiative on One Health held its annual planning meeting…
Read more
New study assesses disease risk perceptions of wild meat at the border of Kenya and Tanzania
International Livestock Research Institute (ILRI)

05.05.23
- Health
- Nutrition, health & food security
That many pandemics, including possibly COVID-19, have had their origins in wild animals might be…
Read more