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  New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30

  Climate Action Science Program

  10.11.25

  • Adaptation
  • Climate adaptation & mitigation
  • Mitigation

  As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…

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  Why we show up at climate COPs: Bridging local reality with global ambition

  Climate Action Science Program

  04.11.25

  • Adaptation
  • Climate adaptation & mitigation
  • Mitigation

  By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo   Every yea…

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  Bridging knowledge systems: Indigenous practices for sustainable foodways

  The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

  21.10.25

  • Environmental health & biodiversity
  • Gender equality, youth & social inclusion

  Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…

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  Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List

  WorldFish

  19.09.25

  Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…

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  IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems

  International Institute of Tropical Agriculture (IITA)

  04.09.25

  Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…

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  CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues

  Multifunctional Landscapes Science Program

  09.07.25

  • Biodiversity
  • Climate adaptation & mitigation
  • Environmental health
  • Food security

  CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…

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