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Featured news
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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How to implement "innovation portfolio management" in a public R&D organization
CGIAR07.03.24To feed and nourish ten billion people by mid-century, and to do so sustainably, our…
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Invest in women, ignite change in food systems
CGIAR05.03.24By Ismahane Elouafi, CGIAR Executive Managing Director On this International Women’s Day, we celeb…
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New report: CGIAR's Transformative Crop Technologies Drive $1.3 Trillion Impact
CGIAR27.02.24The cumulative impact of CGIAR-related crop technologies reached US$1,334 billion from 1961 to 2020,…
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Urban wetlands and the built environment: how Colombo’s green spaces enhance city life
IWMI02.02.24-
Environmental health
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Environmental health & biodiversity
Colombo must justify the renewal of its Ramsar Wetland City status this year. Has the…
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Towards a Community of Practice on Climate Security and Environmental Peacebuilding in Mindanao
Ibukun Taiwo14.11.23-
Climate adaptation & mitigation
On March, 2014, the Government of the Philippines and the Moro Islamic Liberation Front signed…
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WEBINAR: Multiple Benefits of Climate Adaptation for Poverty Reduction and Gender Equality
CGIAR Initiative on Gender Equality18.10.23-
Climate adaptation & mitigation
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Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
Are you interested in the role of climate adaptation to tackle poverty and promote gender…
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How remote sensing can track adaptation to climate change, from the farm to the global level
CGIAR Initiative on Digital Innovation29.09.23-
Climate adaptation & mitigation
Researchers at the Alliance of Bioversity-CIAT and the University of Galway have developed a method…
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Turkana, Kenya: Reaping Immense Benefits of Vegetables Production
CGIAR Initiative on Nature-Positive Solutions11.07.23-
Adaptation
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Biodiversity
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Food security
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Nutrition, health & food security
Research by CGIAR’s Nature+ Initiative in arid and semi-arid Kenyan nomadic communities showed dec…
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NATURE+ Initiative to provide policymakers with tools needed to incentivize nature-positive agriculture
CGIAR Initiative on Nature-Positive Solutions22.06.23-
Adaptation
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Poverty reduction, livelihoods & jobs
Authors: Kristin Davis (International Food Policy Research Institute – IFPRI), Sean Mattson (Allia…
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New research initiative to address challenges facing Ethiopia’s dairy, poultry and small ruminants’ sectors launched
International Livestock Research Institute (ILRI)23.06.22-
Gender equality, youth & social inclusion
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Nutrition, health & food security
Livestock production is an important sub-sector within Ethiopia’s economy in terms of its contribu…
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Reviving the pulse in food security
International Center for Agricultural Research in the Dry Areas (ICARDA)09.02.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
World Pulses Day, hosted by the Food and Agriculture Organization (FAO) of the United Nations,…
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A new digital hub to consolidate learnings from global food legume initiatives
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)02.10.20-
Health
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Nutrition
To enable crop researchers and policymakers access information on the three Tropical Legumes project…
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AfricaRice inaugurates the Rice Biodiversity Center for Africa
AfricaRice27.02.20-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Abidjan, Côte d’Ivoire, 27 February 2020 - The Rice Biodiversity Center for Africa (RBCA) was of…
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Chilling out for conservation
CGIAR Genebank Platform25.10.19-
Biodiversity
CGIAR genebanks are using cryopreservation for the long-term conservation of crops which can’t be …
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Understanding Nagoya
CGIAR Genebank Platform19.08.19-
Biodiversity
The Nagoya Protocol provides concrete mechanisms for countries providing plant genetic resources to …
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New Index outlines agrobiodiversity’s role in food system sustainability
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.06.19-
Biodiversity
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Nutrition
The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving a…
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Recipes to the rescue
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.05.19-
Biodiversity
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Climate adaptation & mitigation
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Food security
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Nutrition
Bioversity International partners with chefs, nutritionist, local communities and researchers to lev…
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Our health linked to our food linked to our biodiversity
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.05.19-
Biodiversity
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Nutrition
Dorothy Shaver, Global Sustainability Lead for Knorr, Unilever, marks the International Day for Biol…
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Our Biodiversity, Our Food, Our Health
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.05.19-
Biodiversity
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Climate adaptation & mitigation
In his first blog, Juan Lucas Restrepo, Director General of Bioversity International, recognizes the…
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IPBES recognizes why agrobiodiversity matters
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.05.19-
Biodiversity
The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) report,…
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Ask the innovators: Which agricultural practices work best locally?
CGIAR Research Program on Roots, Tubers and Bananas (RTB)26.04.19-
Food security
A new study by Bioversity International explores the power of ‘positive deviance’ in Tanzania. B…
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Healthy Foods You Haven’t Heard Of (Yet): The Biodiversity for Food and Nutrition Database
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)16.04.19-
Biodiversity
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Nutrition
A new database compiles nutrition information on over 185 neglected and underutilized food species a…
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