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Participatory Resilience
The Systemwide Program on Participatory Research
and Gender Analysis expands its research to strengthen food
security and gender equity in the face of climate
change.
As the effects of climate change on food security are
increasingly felt - especially in the tropics and other regions
with extreme climates - crop breeding and varietal development must
be responsive to farmers' rapidly changing circumstances. To
this end, the Systemwide Program on Participatory Research and
Gender Analysis (PRGA Program) is providing small grants to three
Centers supported by the Consultative Group on International
Agricultural Research (CGIAR) and their partners to equip
smallholder farmers and researchers for the challenges
ahead.
Farmers in southern Syria discuss plant breeding
and crop management techniques, which will help them establish
their own seed-production systems. Photo: PRGA/Salvatore
Ceccarelli
The barley-breeding program of the International Center for
Agricultural Research in the Dry Areas is developing a dynamic and
inexpensive strategy for providing smallholder farmers in marginal
areas with genetic resources to address their farming constraints
both today and in the future. The research combines four elements:
locally adapted landraces, farmers' knowledge and
participation, the integration of plant breeding and crop
management, and respect for farmers' rights. The goal is to
strengthen farmers' ability to maintain food security in the
face of current and future climate change. An underlying premise of
the work is that seeds removed from the field and kept in a
genebank are effectively frozen in terms of their evolution. If
these seeds were brought out of storage in, say, 100 years, they
might not be adapted to the prevailing climate and atmospheric
conditions (e.g., higher carbon dioxide). However, if landraces and
other potentially useful varieties are left to grow year after year
in the field, they will adapt to changing conditions.
Farmers discuss crop varieties with researchers at
a meeting on participatory plant breeding held in a village in
Nigeria. Photo: PRGA.
To ensure this, farmers will be given large populations of
highly variable barley material (initially second-generation
progenies of crosses) from which to select the plants best suited
to their current on-farm environments. At the same time, they will
be encouraged to save a portion of the bulk grain each year as seed
to maintain the evolving variable population. While all this is
going on, the researchers will document farmers' indigenous
knowledge about the germplasm for future use. They will help
farmers establish their own seed-production systems for the
varieties they select and empower them with an understanding of
intellectual property rights with respect to plant material. The
work is being carried out in Algeria, Egypt, Iran and Syria.
Meanwhile, the Pan-Africa Bean Research Alliance (PABRA), a
joint program of the International Center for Tropical Agriculture,
the Eastern and Central Africa Bean Research Network, and the
Southern Africa Bean Research Network, wants to be able to predict
when men's and women's variety preferences will converge.
It is well documented that men's and women's preferences
for varieties often differ, and plant-breeding programs have
therefore been encouraged to be gender sensitive. However,
researchers at PABRA think there are situations in which men's
and women's variety preferences are the same. To test this
hypothesis, they are looking at three scenarios: farmers in
environments stressed by drought and with few market opportunities
who grow beans primarily for home consumption; farmers with good
production potential and access to markets; and, in between,
farmers in stressed environments with strong market demand. PABRA
hypothesizes that variety preferences will converge in the two
extreme scenarios and diverge in the intermediate scenario.
Although the CGIAR has historically steered clear of global
arguments about the rights and wrongs of genetic modification, a
recent study by the International Food Policy Research Institute
and the Confederación Colombiana del Algodón concluded that
Colombian cotton growers had benefitted from the introduction of
genetically modified cotton. However, the work paid little heed to
gender aspects, despite women's heavy involvement in cotton
production in much of the developing world, including Colombia. The
PRGA Program is therefore funding top-up research to determine
women's role in the choice of cotton, either individually or as
members of regional cotton associations; the gender effects, if
any, of adopting genetically modified cotton; and men's and
women's attitudes to this cotton and what factors influence
their decision to adopt it.
The PRGA Program has conducted gender-sensitive participatory
research for 12 years and, most recently, included research on
climate change, documenting the ways in which women farmers are
affected. Learning firsthand from men and women farmers'
traditional knowledge and their strategies to deal with extreme
weather events, researchers will be more effective at helping them
to sustain their livelihoods while supporting the development of
adapted varieties in situ.
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