Latest from WorldAgroforestry

With global food supplies at increasing risk from climate change, an article in Forbes looks at how some agribusinesses and food and beverage companies are taking a more sustainable approa read more

In celebrating its 75th anniversary, the Cocoa Research Institute of Ghana (CRIG), reflects on its achievements, especially in relation to sheanut and cashew production. read more

A women’s group living on the shores of Lake Victoria in Uganda is helping to combat soil erosion and siltation through trees which also provide them with additional income. read more

Increasing investment and trade in Africa, especially from China, poses challenges to planning, control and coordination. read more